Thursday, December 25, 2008

Christmas Eve Celebration

Merry Christmas everyone! I haven't updated this food blog for quite sometime and I honestly feel guilty because despite my absence, my page rank has not changed. It is still PR2. Thanks to my constant visitors. I am hoping to update this site more frequently.

Anyway, last night, we gathered together to rejoice and fill our bellies with the Nochebuena foods prepared on the table. I want to share with you our Christmas Eve menu which I personally planned, cooked and served.

Creamy SpaghettiI added milk to the spaghetti sauce and lots of grated cheese to achieve a creamy texture

Crunchy Tacos
Mango and Nata de CocoThis recipe is made up of mango chunks and nata de coco, plus milk and sugar. It's a very simple dessert which can be prepared in just a few minutes but it tastes really good!

ChampagneMy husband was able to buy this large bottle of champagne at a discounted price and I really liked its taste!

1 comments:

Putty Angelica Laurent said...

I'm the first..
Sister, that's looked like a great recipe in Christmas eve. Nice to know this blog, I'll try some to my kitchen...

Putty Angelica